Moulin de Mougins

Cannes, France

Moulin de Mougins

The Moulin de Mougins is a celebrated restaurant in France, situated in a 16th-century mill (moulin) in the inland French Riviera town of Mougins. Founding chef Roger Verg茅 made the restaurant's name renowned with his novel and light Cuisine de Soleil. The Moulin is technically classified as an auberge or inn, as it has a couple of guest rooms.

As of 30 August 2009, the Moulin was rated four "knives and forks" in the Michelin Guide.

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